ISBN: 9781154760347

This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustra… Plus…

This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1866 Excerpt: ... I have so often referred, of producing both animal and vegetable compounds by deoxidising, or synthetic, or vegetative processes--that is to say, of forming organic compounds without having any recourse to living organisms or reputed vital forces. (86.) I will first give you an account of the general processes employed for passing from a more simple to a more complex group, and then of the particular processes by which certain individual substances have been obtained, interspersing occasional remarks upon the nature and relationship of some of the substances themselves. At starting, let me recall to your recollection the associated series of homologous fatty acids and alcohols, as written up on the table before you:--Now, by a variety of processes, some new, some old, it is, and for a long time past has been, possible for us to fasten on to one or other of these alcohols an additional atom of carbon, in such a way as to produce the acid corresponding to the alcohol next in the series. Thus, by means of prussic acid CHN, or carbonic anhydride C02, or phosgene C0Cl2, we can convert methyl-alcohol a into acetic acid, vinic alcohol into propionic acid, propyl-alcohol into butyric acid, and so on; but until very lately we could not step from acetic to propionic acid, or from propionic to butyric acid,--that is to say, we could obtain butyric acid C4H802, from certain members of the 3-carbon group, but not from those members which we had ourselves produced from the 2-carbon group; and, similarly, we could produce propionic acid C3H602, from certain members of the 2-carbon group, but not from those members which we had ourselves produced from the 1-carbon group. The series of synthetic operations by which it would be possible to pass from any group not merely to ... William Odling, Books, History, Lectures on animal chemistry delivered at the Royal College of Physicians Books>History, General Books LLC<

ISBN: 9781154760347

Publisher: London, Longmans, Green, and Co. Publication date: 1866Subjects: Biochemistry Notes: This is an OCR reprint. There may be typos or missing text. There are no illustrations or i… Plus…

Publisher: London, Longmans, Green, and Co. Publication date: 1866Subjects: Biochemistry Notes: This is an OCR reprint. There may be typos or missing text. There are no illustrations or indexes. When you buy the General Books edition of this book you get free trial access to Million-Books.com where you can select from more than a million books for free. You can also preview the book there. Books History~~General Lectures-on-Animal-Chemistry-Delivered-at-the-Royal-College-of-Physicians~~William-Odling General Books LLC The book has no illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from the publisher's website (GeneralBooksClub.com). You can also preview excerpts of the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Publisher: London: Longmans, Green; Publication date: 1866; Subjects: Biochemistry; History / General; Science / Life Sciences / Biochemistry;<

2010, ISBN: 1154760340, Lieferbar binnen 4-6 Wochen Frais d'envoiVersandkostenfrei innerhalb der BRD

Internationaler Buchtitel. In englischer Sprache. Verlag: Cambridge Scholars Publishing, 102 Seiten, L=152mm, B=229mm, H=6mm, Gew.=159gr, [GR: 25500 - TB/Geschichte], [SW: - History - Ge… Plus…

Internationaler Buchtitel. In englischer Sprache. Verlag: Cambridge Scholars Publishing, 102 Seiten, L=152mm, B=229mm, H=6mm, Gew.=159gr, [GR: 25500 - TB/Geschichte], [SW: - History - General History], Kartoniert/Broschiert The book has no illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from the publisher's website (GeneralBooksClub.com). You can also preview excerpts of the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Publisher: London: Longmans, Green; Publication date: 1866; Subjects: Biochemistry; History / General; Science / Life Sciences / Biochemistry;<

2010, ISBN: 1154760340, Lieferbar binnen 4-6 Wochen

Internationaler Buchtitel. In englischer Sprache. Verlag: Cambridge Scholars Publishing, 102 Seiten, L=152mm, B=229mm, H=6mm, Gew.=159gr, [GR: 25500 - TB/Geschichte], [SW: - History - Ge… Plus…

Internationaler Buchtitel. In englischer Sprache. Verlag: Cambridge Scholars Publishing, 102 Seiten, L=152mm, B=229mm, H=6mm, Gew.=159gr, [GR: 25500 - TB/Geschichte], [SW: - History - General History], Kartoniert/Broschiert<