Studyguide for Strategic Management in Hospitality Industry by Olsen, Michael D., ISBN 9780131196629 - Livres de poche
ISBN: 9781428884496
Paperback, [PU: CRAM101], Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines… Plus…
BookDepository.com Frais d'envoiVersandkostenfrei. (EUR 0.00) Details... |
Outlines & Highlights for Strategic Management in Hospitality Industry by Michael D. Olsen (Cram101 Textbook Outlines) - Livres de poche
2011, ISBN: 9781428884496
[PU: Cram101], 126 Seiten Taschenbuch, Größe: 21 x 0.7 x 27.9 cm 10821785/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 3.00], gebraucht; sehr gut, gewerbliches Angebot, Banküberweisung, Kred… Plus…
booklooker.de |
Outlines & Highlights for Strategic Management in Hospitality Industry by Michael D. Olsen (Cram101 Textbook Outlines) - Livres de poche
2011, ISBN: 9781428884496
[PU: Cram101], 126 Seiten Taschenbuch, Größe: 21 x 0.7 x 27.9 cm 10821785/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 3.00], gebraucht; sehr gut, gewerbliches Angebot, Banküberweisung, PayP… Plus…
booklooker.de |
Studyguide for Strategic Management in Hospitality Industry by Olsen, Michael D., ISBN 9780131196629 - Livres de poche
ISBN: 9781428884496
Paperback, [PU: Academic Internet Publishers], Teaching Resources & Education, Teaching Resources & Education
BookDepository.com Frais d'envoiVersandkostenfrei (EUR 0.00) Details... |
Studyguide for Strategic Management in Hospitality Industry by Olsen, Michael D., ISBN 9780131196629 - Livres de poche
ISBN: 9781428884496
Paperback, [PU: Academic Internet Publishers], Teaching Resources & Education
BookDepository.com Frais d'envoiVersandkostenfrei (EUR 0.00) Details... |
Studyguide for Strategic Management in Hospitality Industry by Olsen, Michael D., ISBN 9780131196629 - Livres de poche
ISBN: 9781428884496
Paperback, [PU: CRAM101], Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines… Plus…
Cram101 Textbook, Reviews:
Outlines & Highlights for Strategic Management in Hospitality Industry by Michael D. Olsen (Cram101 Textbook Outlines) - Livres de poche2011, ISBN: 9781428884496
[PU: Cram101], 126 Seiten Taschenbuch, Größe: 21 x 0.7 x 27.9 cm 10821785/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 3.00], gebraucht; sehr gut, gewerbliches Angebot, Banküberweisung, Kred… Plus…
Outlines & Highlights for Strategic Management in Hospitality Industry by Michael D. Olsen (Cram101 Textbook Outlines) - Livres de poche
2011
ISBN: 9781428884496
[PU: Cram101], 126 Seiten Taschenbuch, Größe: 21 x 0.7 x 27.9 cm 10821785/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 3.00], gebraucht; sehr gut, gewerbliches Angebot, Banküberweisung, PayP… Plus…
Studyguide for Strategic Management in Hospitality Industry by Olsen, Michael D., ISBN 9780131196629 - Livres de poche
ISBN: 9781428884496
Paperback, [PU: Academic Internet Publishers], Teaching Resources & Education, Teaching Resources & Education
Studyguide for Strategic Management in Hospitality Industry by Olsen, Michael D., ISBN 9780131196629 - Livres de poche
ISBN: 9781428884496
Paperback, [PU: Academic Internet Publishers], Teaching Resources & Education
Données bibliographiques du meilleur livre correspondant
Informations détaillées sur le livre - Outlines & Highlights for Strategic Management in Hospitality Industry by Michael D. Olsen, ISBN: 9780131196629 0131196626
EAN (ISBN-13): 9781428884496
ISBN (ISBN-10): 1428884491
Livre de poche
Date de parution: 2011
Editeur: ACADEMIC INTERNET PUBL
126 Pages
Poids: 0,299 kg
Langue: eng/Englisch
Livre dans la base de données depuis 2011-08-19T13:31:31+02:00 (Zurich)
Page de détail modifiée en dernier sur 2023-10-23T00:00:37+02:00 (Zurich)
ISBN/EAN: 1428884491
ISBN - Autres types d'écriture:
1-4288-8449-1, 978-1-4288-8449-6
Autres types d'écriture et termes associés:
Auteur du livre: reviews cram101 textbook
Titre du livre: olsen
< pour archiver...