Food's Frontier : The Next Green Revolution by Richard Manning (2000, Hardcover) - edition reliée, livre de poche
2000, ISBN: 9780865475939
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ISBN: 9780865475939
An eye-opening look at how the world will feed itself in the coming decades By now it is clear that the techniques of the first "Green Revolution" that averted mass starvation a generatio… Plus…
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ISBN: 9780865475939
Farrar, Straus & Giroux. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.… Plus…
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2000, ISBN: 9780865475939
Edition reliée
North Point Pr, Hardcover, Auflage: 1, 225 Seiten, Publiziert: 2000-10-01T00:00:01Z, Produktgruppe: Book, 0.54 kg, Science, Nature & Maths, Subjects, Books, North Point Pr, 2000
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2000, ISBN: 9780865475939
North Point Press, 2000-10-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title!, North Point Press, 2000-10-30, 6
Biblio.co.uk |
Food's Frontier : The Next Green Revolution by Richard Manning (2000, Hardcover) - edition reliée, livre de poche
2000, ISBN: 9780865475939
Food's Frontier : The Next Green Revolution by Richard Manning (2000, Hardcover). Like New, Festpreisangebot, [LT: FixedPrice], Book Title: Food's Frontier : the Next Green Revolution, It… Plus…
ISBN: 9780865475939
An eye-opening look at how the world will feed itself in the coming decades By now it is clear that the techniques of the first "Green Revolution" that averted mass starvation a generatio… Plus…
ISBN: 9780865475939
Farrar, Straus & Giroux. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.… Plus…
2000, ISBN: 9780865475939
Edition reliée
North Point Pr, Hardcover, Auflage: 1, 225 Seiten, Publiziert: 2000-10-01T00:00:01Z, Produktgruppe: Book, 0.54 kg, Science, Nature & Maths, Subjects, Books, North Point Pr, 2000
2000, ISBN: 9780865475939
North Point Press, 2000-10-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title!, North Point Press, 2000-10-30, 6
Données bibliographiques du meilleur livre correspondant
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Now, writes journalist Richard Manning, when Earth's population is again exploding--adding a new Mexico City every 12 weeks, as one of the profiled scientists notes--the need to revolutionize agriculture anew is ever more pressing. Traveling to research laboratories and farmers' fields in places such as Uganda, Zimbabwe, India, and China, Manning looks at ways in which researchers are working to improve crop yields, reduce natural pests and diseases, and increase biodiversity, with greater or lesser success. Among their approaches, Manning observes, is the use of genetically modified plants, a matter of intense debate throughout the First World. Urging that readers not dismiss this solution out of hand, Manning points out that genetic engineering is not merely a subject for theoretical discussion, but a fact of life in the agriculture of the developing world.
At the close of his well-paced travelogue, he takes a considered look at the arguments pro and con, acknowledging that there are reasons to be both fearful and optimistic when tinkering with genomes. But, Manning slyly adds, "no one ever said feeding a planet of 6 billion people would be without consequences." --Gregory McNamee
Informations détaillées sur le livre - Food's Frontier: The Next Green Revolution
EAN (ISBN-13): 9780865475939
ISBN (ISBN-10): 0865475938
Version reliée
Date de parution: 2000
Editeur: North Point Pr
Livre dans la base de données depuis 2007-06-29T16:23:41+02:00 (Zurich)
Page de détail modifiée en dernier sur 2023-08-09T18:39:07+02:00 (Zurich)
ISBN/EAN: 9780865475939
ISBN - Autres types d'écriture:
0-86547-593-8, 978-0-86547-593-9
Autres types d'écriture et termes associés:
Auteur du livre: richard manning
Titre du livre: food revolution, the next revolution
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