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Karen Fagyan Butz-Cue: Revitalization of Indigenous Cuisines of Bontoc Mountain Province - Livres de poche
ISBN: 9783659166105
Paperback, [PU: LAP Lambert Academic Publishing], This work provides a literature review of the Indigenous Cuisines of Bontoc Mountain Province . It also reviews their food presentation t… Plus…
Paperback, [PU: LAP Lambert Academic Publishing], This work provides a literature review of the Indigenous Cuisines of Bontoc Mountain Province . It also reviews their food presentation through methods of cooking and food preparation, the level of acceptability of the indigenous cuisines as perceived by the food industry and food enthusiasts. The work attempts to present this literature in a concise, consolidated fashion and presents statistical basis in order to support the objective of the study to revitalize the indigenous cuisines of Bontoc, Mountain Province. Every country has its own indigenous foods that have change through the ages, and worst they are becoming extinct. Indigenous cuisines are becoming extinct for a reason that man changes in their food preferences caused by modernization. Bontoc, Mountain Province is no exception for its indigenous cuisines are slowly vanishing. Advertisement of food products through media has a strong impact especially the young in their food choices. It triggers curiosity for taste. It could be also of the laborious preparation of indigenous food that induces their fondness to modern processed foods which unconsciously killing the traditional and indigenous food practices., Language: Reference & General<
Fagyan Butz-Cue, Karen: Revitalization of Indigenous Cuisines of Bontoc Mountain Province: Bontoc, Mountain Province Indigenous Cuisines - Livres de poche
2012, ISBN: 3659166103
[EAN: 9783659166105], Gebraucht, wie neu, [PU: LAP LAMBERT Academic Publishing], Like New, Books
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Karen Fagyan Butz-Cue: Revitalization of Indigenous Cuisines of Bontoc Mountain Province: Bontoc, Mountain Province Indigenous Cuisines - Livres de poche
2012, ISBN: 3659166103
[EAN: 9783659166105], Neubuch, [PU: LAP LAMBERT Academic Publishing], Clean and crisp and new!, Books
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Fagyan Butz-Cue, Karen: Revitalization of Indigenous Cuisines of Bontoc Mountain Province Bontoc, Mountain Province Indigenous Cuisines - nouveau livre
2012, ISBN: 3659166103
Kartoniert / Broschiert, mit Schutzumschlag 11, [PU:LAP LAMBERT Academic Publishing]
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Revitalization of Indigenous Cuisines of Bontoc Mountain Province - Livres de poche
ISBN: 9783659166105
Paperback, [PU: LAP Lambert Academic Publishing], This work provides a literature review of the Indigenous Cuisines of Bontoc Mountain Province . It also reviews their food presentation t… Plus…
Paperback, [PU: LAP Lambert Academic Publishing], This work provides a literature review of the Indigenous Cuisines of Bontoc Mountain Province . It also reviews their food presentation through methods of cooking and food preparation, the level of acceptability of the indigenous cuisines as perceived by the food industry and food enthusiasts. The work attempts to present this literature in a concise, consolidated fashion and presents statistical basis in order to support the objective of the study to revitalize the indigenous cuisines of Bontoc, Mountain Province. Every country has its own indigenous foods that have change through the ages, and worst they are becoming extinct. Indigenous cuisines are becoming extinct for a reason that man changes in their food preferences caused by modernization. Bontoc, Mountain Province is no exception for its indigenous cuisines are slowly vanishing. Advertisement of food products through media has a strong impact especially the young in their food choices. It triggers curiosity for taste. It could be also of the laborious preparation of indigenous food that induces their fondness to modern processed foods which unconsciously killing the traditional and indigenous food practices., Language: Reference & General<
Karen Fagyan Butz-Cue: Revitalization of Indigenous Cuisines of Bontoc Mountain Province: Bontoc, Mountain Province Indigenous Cuisines - Livres de poche
2012
ISBN: 3659166103
[EAN: 9783659166105], Neubuch, [PU: LAP LAMBERT Academic Publishing], Clean and crisp and new!, Books
NEW BOOK. Frais d'envoi EUR 33.59 Welcome Back Books, Toledo, OH, U.S.A. [64434632] [Rating: 4 (von 5)]
Fagyan Butz-Cue, Karen: Revitalization of Indigenous Cuisines of Bontoc Mountain Province Bontoc, Mountain Province Indigenous Cuisines - nouveau livre
2012, ISBN: 3659166103
Kartoniert / Broschiert, mit Schutzumschlag 11, [PU:LAP LAMBERT Academic Publishing]
Frais d'envoiVersandkostenfrei innerhalb der BRD. (EUR 0.00) MARZIES.de Buch- und Medienhandel, 14621 Schönwalde-Glien
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This work provides a literature review of the Indigenous Cuisines of Bontoc Mountain Province . It also reviews their food presentation through methods of cooking and food preparation, the level of acceptability of the indigenous cuisines as perceived by the food industry and food enthusiasts. The work attempts to present this literature in a concise, consolidated fashion and presents statistical basis in order to support the objective of the study to revitalize the indigenous cuisines of Bontoc, Mountain Province. Every country has its own indigenous foods that have change through the ages, and worst they are becoming extinct. Indigenous cuisines are becoming extinct for a reason that man changes in their food preferences caused by modernization. Bontoc, Mountain Province is no exception for its indigenous cuisines are slowly vanishing. Advertisement of food products through media has a strong impact especially the young in their food choices. It triggers curiosity for taste. It could be also of the laborious preparation of indigenous food that induces their fondness to modern processed foods which unconsciously killing the traditional and indigenous food practices.
Informations détaillées sur le livre - Revitalization of Indigenous Cuisines of Bontoc Mountain Province: Bontoc, Mountain Province Indigenous Cuisines
EAN (ISBN-13): 9783659166105 ISBN (ISBN-10): 3659166103 Version reliée Livre de poche Date de parution: 2012 Editeur: LAP LAMBERT Academic Publishing
Livre dans la base de données depuis 2009-10-15T22:21:37+02:00 (Zurich) Page de détail modifiée en dernier sur 2024-03-22T17:39:38+01:00 (Zurich) ISBN/EAN: 9783659166105
ISBN - Autres types d'écriture: 3-659-16610-3, 978-3-659-16610-5 Autres types d'écriture et termes associés: Auteur du livre: butz, cue, karen Titre du livre: mountain cuisin, bontoc
