2012, ISBN: 9783662040355
[ED: Softcover], [PU: Springer / Springer Berlin Heidelberg / Springer, Berlin], Jointly published with INRA, Paris. The application of new production methods in the food industry - genet… Plus…
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2012, ISBN: 3662040352
Softcover reprint of the original 1st ed. 2000 Kartoniert / Broschiert Mikrobiologie (nicht-medizinisch), Biotechnologie, Lebensmittel- und Getränketechnologie, Agrarwissenschaften, For… Plus…
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2012, ISBN: 9783662040355
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2012, ISBN: 9783662040355
Springer Verlag, 2012. Paperback. New. reprint edition. 344 pages. 9.25x6.10x0.70 inches., Springer Verlag, 2012, 6
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2012, ISBN: 9783662040355
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Buch, Softcover, Softcover reprint of the original 1st ed. 2000, [PU: Springer Berlin], Springer Berlin, 2012
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2012, ISBN: 9783662040355
[ED: Softcover], [PU: Springer / Springer Berlin Heidelberg / Springer, Berlin], Jointly published with INRA, Paris. The application of new production methods in the food industry - genet… Plus…
Balazs, Ervin (Herausgeber); Galante, Ennio (Herausgeber); Lynch, James M. (Herausgeber); Werry, P. A. T. J. (Herausgeber); Toutant, Jean-Pierre (Herausgeber); Werner, Dietrich (Herausgeber); Schepers, James S. (Herausgeber):
Biological Resource Management Connecting Science and Policy - Livres de poche2012, ISBN: 3662040352
Softcover reprint of the original 1st ed. 2000 Kartoniert / Broschiert Mikrobiologie (nicht-medizinisch), Biotechnologie, Lebensmittel- und Getränketechnologie, Agrarwissenschaften, For… Plus…
2012
ISBN: 9783662040355
Livres de poche
[ED: Kartoniert / Broschiert], [PU: Springer Berlin Heidelberg], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Experts discuss the inter… Plus…
2012, ISBN: 9783662040355
Springer Verlag, 2012. Paperback. New. reprint edition. 344 pages. 9.25x6.10x0.70 inches., Springer Verlag, 2012, 6
2012, ISBN: 9783662040355
Livres de poche
Buch, Softcover, Softcover reprint of the original 1st ed. 2000, [PU: Springer Berlin], Springer Berlin, 2012
Données bibliographiques du meilleur livre correspondant
The application of new production methods in the food industry - genetic engineering in plants and animals - as well as recent crises over food-borne diseases have led consumers to a growing concern about science as an appropriate basis for developing sound agricultural policies. This book presents the discussion of scientists and politicians in the framework of an OECD programme conference on how to restore public trust in the application of new scientific achievements concerning food production.
Informations détaillées sur le livre - Biological Resource Management Connecting Science and Policy
EAN (ISBN-13): 9783662040355
ISBN (ISBN-10): 3662040352
Livre de poche
Date de parution: 2012
Editeur: Springer Berlin
Livre dans la base de données depuis 2014-08-17T20:41:08+02:00 (Zurich)
Page de détail modifiée en dernier sur 2024-03-02T06:30:00+01:00 (Zurich)
ISBN/EAN: 9783662040355
ISBN - Autres types d'écriture:
3-662-04035-2, 978-3-662-04035-5
Autres types d'écriture et termes associés:
Auteur du livre: schepers, lynch, gala, werner dietrich, balazs, james jean, werr, pierre galante
Titre du livre: resource, biological science
Données de l'éditeur
Auteur: Ervin Balazs; Ennio Galante; James M. Lynch; James S. Schepers; Jean-Pierre Toutant; Dietrich Werner; P.A.T.J. Werry
Titre: Biological Resource Management Connecting Science and Policy
Editeur: Springer; Springer Berlin
327 Pages
Date de parution: 2012-12-22
Berlin; Heidelberg; DE
Imprimé / Fabriqué en
Poids: 0,528 kg
Langue: Anglais
106,99 € (DE)
109,99 € (AT)
118,00 CHF (CH)
POD
XV, 327 p.
BC; Microbiology; Hardcover, Softcover / Biologie/Mikrobiologie; Mikrobiologie (nicht-medizinisch); Verstehen; Agro-Politik; Agro-ecology; Agroökologie; Landwirtschaft; Lebensmittel; Lebensmittel-Design; agricultural research; agriculture; consumer; food industry; genetic engineering; plants; production; sustainable agriculture; transgene Organismen; Agriculture; Forestry; Biotechnology; Food Science; Microbiology; Agriculture; Forestry; Biotechnology; Food Science; Agrarwissenschaften; Ökologie, Biosphäre; Forstwirtschaft und Waldbau: Praxis und Techniken; Biotechnologie; Lebensmittel- und Getränketechnologie; BB
I Ecotoxicology.- Soil Microbiota: a Gold Mine and a Minefield for Biotechnology.- Assessing Sources of Stress to Aquatic Ecosystems.- Transport of Nitrogen, Phosphorus and Microorganisms from Manure into Surface- and Groundwater.- Soil Biotests and Indicators.- II Nutrients.- Introductory Note.- Nitrogen: Recent Developments in Related Microbial Processes.- Rhizosphere and Mycorrhiza of Field Crops.- Coastal Eutrophication and Agriculture: Contributions and Solutions.- Reducing Nonpoint Source of Phosphorus Runoff from Poultry Manure with Aluminum Sulfate.- Precision Agriculture As a Tool for Sustainability.- III Managing Quality of Production.- Meat Quality and the Quality of Animal Production.- Prion Diseases: An Update.- Animal Welfare and Product Quality.- Biotechnology in Aquaculture.- IV Biotechnology.- Transgenic Crops: Recent Developments and Prospects.- Recombinant Proteins from Domestic Animals.- Cryopreservation of Mammalian Embryos.- Fungal Molecular Biology.- Panel on Production Systems.- V Beneficial Organisms.- Management of Soil Microbiota.- Biological Control of Plant Diseases.- Management of Pesticidal Crops.- GMO Releases in the Environment.- VI Ecosystems.- Soil Biodiversity and Ecosystem Functioning.- Linking Wetland Science to Policy: Meeting the Challenge with Special Reference to Water Quality Issues.- Global Distribution of Arable Land, Cereal Yields and Nitrogenous Fertilizer Use.- Panel on Managing Organisms and Ecosystems.- Final panel: Science, Policy Making and Society: Where do they Meet?.Autres livres qui pourraient ressembler au livre recherché:
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