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Md. Mahabubur Rahman:

Proliferation of Indian Olive using Tissue Culture Techniques - Livres de poche

2012, ISBN: 3848421062

[EAN: 9783848421060], Neubuch, [PU: LAP Lambert Academic Publishing Mrz 2012], Neuware - Plant tissue culture is recognized worldwide as a creative, promising and feasible option for prop… Plus…

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Proliferation of Indian Olive using Tissue Culture Techniques - Md. Mahabubur Rahman|Rubaiyat Sharmin Sultana|Muhammad Nurul Amin
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Proliferation of Indian Olive using Tissue Culture Techniques - Livres de poche

2012, ISBN: 3848421062

[EAN: 9783848421060], Neubuch, [PU: LAP LAMBERT Academic Publishing], BIOLOGIE BOTANIK MICROPROPAGATION TISSUE CULTURE ORGANOGENESIS INDIAN OLIVE, Dieser Artikel ist ein Print on Demand A… Plus…

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Proliferation of Indian Olive using Tissue Culture Techniques: The standard tissue culture methods of Indian olive is practicable in the propagation and genetic transformation systems - Mahabubur Rahman, Md. Sharmin Sultana, Rubaiyat, Amin, Muhammad Nurul
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Mahabubur Rahman, Md. Sharmin Sultana, Rubaiyat, Amin, Muhammad Nurul:
Proliferation of Indian Olive using Tissue Culture Techniques: The standard tissue culture methods of Indian olive is practicable in the propagation and genetic transformation systems - Livres de poche

2012

ISBN: 9783848421060

LAP LAMBERT Academic Publishing, Taschenbuch, 112 Seiten, Publiziert: 2012-03-20T00:00:01Z, Produktgruppe: Buch, 0.39 kg, Ingenieurwissenschaft & Technik, Naturwissenschaften & Technik, K… Plus…

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Md. Mahabubur Rahman, Rubaiyat Sharmin Sultana, Muhammad Nurul Amin:
Proliferation of Indian Olive using Tissue Culture Techniques: The standard tissue culture methods of Indian olive is practicable in the propagation and genetic transformation systems - Livres de poche

2012, ISBN: 9783848421060

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MD Mahabubur Rahman:
Proliferation of Indian Olive Using Tissue Culture Techniques - Livres de poche

ISBN: 9783848421060

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Proliferation of Indian Olive using Tissue Culture Techniques: The standard tissue culture methods of Indian olive is practicable in the propagation and genetic transformation systems
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Titre:
ISBN:

9783848421060


Plant tissue culture is recognized worldwide as a creative, promising and feasible option for propagation and genetic manipulation of plant, particularly those with special demands. The most popular application of tissue culture method is in the genetic transformation system. As a tool of genetic engineering of plant, plant regeneration using tissue culture system is taken a crucial part. Another important use of tissue culture system is proliferation of plant, which is an alternative method to vegetative plant multiplication. While conventional propagation methods are used, one cutting produces one plant. Besides, one seed produces one plant. In contrast, one explant (a piece of stem, leaf, bud, root, anther, etc.) can produce an infinity number of plants using tissue culture system within a relatively short period. Somaclonal variation can occur when plant regeneration involves tissue culture, particularly when there is a callus phase, which tends to be viewed as a source of undesirable variants that need to be screened out of breeding programmes. It has been now considered as an important and valuable technique for many species with immense potential in agriculture and forestry.

Informations détaillées sur le livre - Proliferation of Indian Olive using Tissue Culture Techniques: The standard tissue culture methods of Indian olive is practicable in the propagation and genetic transformation systems


EAN (ISBN-13): 9783848421060
ISBN (ISBN-10): 3848421062
Version reliée
Livre de poche
Date de parution: 2012
Editeur: LAP LAMBERT Academic Publishing

Livre dans la base de données depuis 2007-02-02T20:28:00+01:00 (Zurich)
Page de détail modifiée en dernier sur 2023-10-28T16:32:01+02:00 (Zurich)
ISBN/EAN: 9783848421060

ISBN - Autres types d'écriture:
3-8484-2106-2, 978-3-8484-2106-0
Autres types d'écriture et termes associés:
Auteur du livre: rubaiyat
Titre du livre: olive, practicable, proliferation, techniques culture

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