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Ascochyta blights of grain legumes / Bernard Tivoli (u. a.) / Taschenbuch / Paperback / vi / Englisch / 2010 / Springer Netherland / EAN 9789048175246 - Tivoli, Bernard
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Ascochyta blights of grain legumes / Bernard Tivoli (u. a.) / Taschenbuch / Paperback / vi / Englisch / 2010 / Springer Netherland / EAN 9789048175246 - Livres de poche

2010, ISBN: 9789048175246

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[ED: Taschenbuch], [PU: Springer Netherland], Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries where the… Plus…

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Herausgegeben:Tivoli, Bernard; Baranger, Alain; Muehlbauer, Fred J.; Cooke, B. M.:

Ascochyta blights of grain legumes - Livres de poche

2010, ISBN: 9789048175246

[ED: Softcover], [PU: Springer / Springer Netherlands], Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries… Plus…

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Bernard Tivoli:
Ascochyta blights of grain legumes - Livres de poche

2010

ISBN: 9048175240

[EAN: 9789048175246], Nieuw boek, [SC: 9.9], [PU: Springer Netherlands Okt 2010], AGRONOMY; GENOTYP; PLANTBREEDING; PLANTGENETICS; PLANTPATHOLOGY, This item is printed on demand - it take… Plus…

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Ascochyta blights of grain legumes - Livres de poche

2010, ISBN: 9789048175246

Editor: Tivoli, Bernard, Editor: Baranger, Alain, Editor: Muehlbauer, Fred J. Editor: Cooke, B.M. Springer, Paperback, Auflage: Softcover reprint of hardcover 1st ed. 2007, 148 Seiten, Pu… Plus…

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Tivoli, Bernard (Edited by)/ Baranger, Alain (Edited by)/ Muehlbauer, Fred J. (Edited by)/ Cooke, B.M. (Edited by):
Ascochyta blights of grain legumes - Livres de poche

2010, ISBN: 9789048175246

Springer, 2010. Paperback. New. reprint edition. 148 pages. 10.24x7.60x0.34 inches., Springer, 2010, 6

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Détails sur le livre
Ascochyta blights of grain legumes

Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries where they are cultivated. These diseases are capable of causing large yield losses. This book considers the state-of-the-art by taking a comparative approach of Ascochyta blight diseases of cool season food and feed legumes. Topics considered are pathogen diversity, legume genetics and breeding, and integrated disease management.

Informations détaillées sur le livre - Ascochyta blights of grain legumes


EAN (ISBN-13): 9789048175246
ISBN (ISBN-10): 9048175240
Version reliée
Livre de poche
Date de parution: 2010
Editeur: Springer
148 Pages
Poids: 0,323 kg
Langue: eng/Englisch

Livre dans la base de données depuis 2012-09-24T09:48:04+02:00 (Zurich)
Page de détail modifiée en dernier sur 2024-03-22T11:45:39+01:00 (Zurich)
ISBN/EAN: 9789048175246

ISBN - Autres types d'écriture:
90-481-7524-0, 978-90-481-7524-6
Autres types d'écriture et termes associés:
Auteur du livre: baran, muehl, baranger
Titre du livre: against all grain, ascochyta, legumes


Données de l'éditeur

Auteur: Bernard Tivoli; Alain Baranger; Fred J. Muehlbauer; B.M. Cooke
Titre: Ascochyta blights of grain legumes
Editeur: Springer; Springer Netherland
142 Pages
Date de parution: 2010-10-19
Dordrecht; NL
Imprimé / Fabriqué en
Langue: Anglais
106,99 € (DE)
109,99 € (AT)
118,00 CHF (CH)
POD
VI, 142 p.

BC; Hardcover, Softcover / Biologie/Botanik; Pflanzenbiologie; Verstehen; Agronomy; Genotyp; Plant breeding; Plant genetics; plant pathology; Plant Pathology; Plant Genetics; Genetik (nicht-medizinisch); BB

Foreword.- Towards identifying pathogenic determinants of the chickpea pathogen Ascochyta rabiei.- Biotic factors affecting the expression of partial resistance in pea to ascochyta blight in a detached stipule assay.- Validation of a QTL for resistance to ascochyta blight linked to resistance to fusarium wilt race 5 in chickpea (Cicer arietinum L.).- Genetic relationships among Chickpea (Cicer arietinum L.) genotypes based on the SSRs at the quantitative trait Loci for resistance to Ascochyta Blight.- Inheritance of resistance to Mycosphaerella pinodes in two wild accessions of Pisum.- Comparison of the epidemiology of ascochyta blights on grain legumes.- Development of ascochyta blight (Ascochyta rabiei) in chickpea as affected by host resistance and plant age.- Assessment of airborne primary inoculum availability and modelling of disease onset of ascochyta blight in field peas.- Integrated disease management of ascochyta blight in pulse crops.- The sympatric Ascochyta pathosystems of Near Eastern legumes, a key for better understanding of pathogen biology.- Role of host specificity in the speciation of Ascochyta pathogens of cool season food legumes.- Diagnostics, genetic diversity and pathogenic variation of ascochyta blight of cool season food and feed legumes.- Resistance to ascochyta blights of cool season food legumes.
Considers all aspects (pathogen diversity, legume genetics and breeding, and integrated disease management) of a very severe disease which affects large areas of grain legume production (pea, lentil, chickpea, faba bean) in all countries where they are cultivated Considers the state of the art by taking a comparative approach of Ascochyta blight diseases of cool season food and feed legumes Can be used by extension services to obtain references on the biology and ecology of the fungi and diseases A reference for future research studies, students or teachers

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