ISBN: 9781443738613

POULTRY BOOK - A GUIDE FOR SMALL OR BIG POULTRY KEEPERS, BEGINNERS AND FARMERS By Harry Roberts. A READ COUNTRY BOOKS CLASSIC REPRINT. Originally published in the early 1930s, this extrem… Plus…

POULTRY BOOK - A GUIDE FOR SMALL OR BIG POULTRY KEEPERS, BEGINNERS AND FARMERS By Harry Roberts. A READ COUNTRY BOOKS CLASSIC REPRINT. Originally published in the early 1930s, this extremely scarce early work on poultry keeping is both expensive and hard to find in its first edition. READ COUNTRY BOOKS have republished it, using the original text and photographs. Two hundred and thirty three pages deal with every aspect of poultry keeping from egg to table, and will prove invaluable to both the backyard beginner and the larger commercial enterprise. Twenty Detailed chapters contain much expert advise on: The Beginner. Breeds and Strains. Houses and Appliances. Foods and Feeding. Hatching. Rearing. Backyard Poultry Keeping. Intensive Poultry Keeping. Winter Egg Production. Day Old Chicks. Ducks. Turkeys. Geese. Guinea Fowls. Diseases of Poultry. Vermin. Egg Preserving. Killing and Shaping. Plucking, Drawing, Trussing. Marketing. Accounts. Etc. The book is well illustrated with photos of breeds and equipment. This is a fascinating read for any poultry enthusiast, and contains much information that is still useful and practical today. Many of the early farming books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. READ COUNTRY BOOKS are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Books List_Books<

ISBN: 9781443738613

This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, a… Plus…

This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, and all other related aspects. Contents include: “The Beginner”, “Breeds and Strains”, “Houses and Appliances”, “Foods and Feeding”, “Hatching”, “Rearing”, “Backyard Poultry Keeping”, “Intensive Poultry Keeping”, “Winter Egg Production”, “Day Old Chicks”, “Ducks”, “Turkeys”, “Geese”, “Guinea Fowls”, “Diseases of Poultry”, “Vermin”, “Egg Preserving”, “Killing and Shaping”, “Plucking, Drawing, Trussing”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on poultry farming. Trade Books>Hardcover>Nature & Wildlife>Agriculture,Farming,Animal Husbandry>Agr,Farm,Animal Husbandry, Read Country Book Core >2<

2008, ISBN: 1443738611

[EAN: 9781443738613], Neubuch, [PU: Read Country Book], POULTRY PRODUCTION; FARMING; KEEPING BANTAMS, nach der Bestellung gedruckt Neuware - Printed after ordering - This vintage book con… Plus…

[EAN: 9781443738613], Neubuch, [PU: Read Country Book], POULTRY PRODUCTION; FARMING; KEEPING BANTAMS, nach der Bestellung gedruckt Neuware - Printed after ordering - This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, and all other related aspects. Contents include: 'The Beginner', 'Breeds and Strains', 'Houses and Appliances', 'Foods and Feeding', 'Hatching', 'Rearing', 'Backyard Poultry Keeping', 'Intensive Poultry Keeping', 'Winter Egg Production', 'Day Old Chicks', 'Ducks', 'Turkeys', 'Geese', 'Guinea Fowls', 'Diseases of Poultry', 'Vermin', 'Egg Preserving', 'Killing and Shaping', 'Plucking, Drawing, Trussing', etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on poultry farming., Books<

ISBN: 9781443738613

This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, a… Plus…

This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, and all other related aspects. Contents include: The Beginner, Breeds and Strains, Houses and Appliances, Foods and Feeding, Hatching, Rearing, Backyard Poultry Keeping, Intensive Poultry Keeping, Winter Egg Production, Day Old Chicks, Ducks, Turkeys, Geese, Guinea Fowls, Diseases of Poultry, Vermin, Egg Preserving, Killing and Shaping, Plucking, Drawing, Trussing, etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on poultry farming. Trade Books>Hardcover>Nature & Wildlife>Agriculture,Farming,Animal Husbandry>Agr,Farm,Animal Husbandry, Read Country Book Core >2<

ISBN: 9781443738613

Poultry Book - A Guide for Big or Small Poultry Keepers Beginners and Farmers ab 45.49 € als gebundene Ausgabe: . Aus dem Bereich: Bücher, Wissenschaft, Umweltwissenschaft, Medien > Büche… Plus…

Poultry Book - A Guide for Big or Small Poultry Keepers Beginners and Farmers ab 45.49 € als gebundene Ausgabe: . Aus dem Bereich: Bücher, Wissenschaft, Umweltwissenschaft, Medien > Bücher nein Buch (gebunden) Hardcover;Naturwissenschaften, Medizin, Informatik, Technik;Landwirtschaft, Gartenbau; Forstwirtschaft, Fischerei, Ernährung, Read Country Book<